Description

CHC Closed

1. Electronic control

Extremely intuitive and easy to use even by less skilled staff.

2. Insulation of the cavity and the door

With highly insulating materials guarantees less heat dispersion.

3. Multipoint Core-probe

Interchangeable and with a convenient steel box holder.

4. The door locking system

Prevents the risk of unintentional opening during the cooking cycle (option).

5. Plastic perimeter bumpers

4 castors of 150mm diameter and thrust side handles assure full mobility.

CHC Open

1. No fan ventilation

It prevents any food drying out, allowing at the same time its maturation.

2. Double low emission glass door

Reduces external overheating and heat dispersion.

3. Tray rails

Easily removable and washable.

4. Door gasket

Made of easily interchangeable silicone, resistant to high temperatures.

5. Condensation drip tray

No more leakage and accumulation of water on the floor.

CSC Closed

1. Electronic control

Extremely intuitive and easy to use even by less skilled staff.

2. Manual vent

Allows the adjustment of humidity level.

3. Door handle

Ergonomic and fully built-in with magnetic closure.

4. Adjustable legs

Provided with suction cup, they allow easy counter-top installation and give the possibility of putting similar models one.

CSC Open

1. Tray rails

Easily removable and washable.

2. Core probe

The ergonomic and highly durable handle also makes it suitable for frequent use.

3. No fan ventilation

Prevents food drying out and it is not required to add humidity to the cavity and thus avoiding water consumption.

4. Door gasket

Made of easily interchangeable silicone resistant to high temperatures.

5. Tight-sealed cavity

The rounded corners makes cleaning easier and safer.

A Line to Meet All Needs

The full family of the Cook&Hold range is able to meet all possible needs of a professional Kitchen