Cold Holding Equipment to Preserve any Raw or Cooked Food
A cold holding cabinet is an essential tool in a professional kitchen. The Cold range by Moduline offers the best performance in food preserving, with the benefits of rationalization and energy saving.
Everything you need
Cold guarantees perfect results, exactly as expected, by implementing up to two operating modes, between +0°C and +5°C and/or -18°C and +5°C.
The Right Fit
Cold, thanks to its high technologies solutions and effective design features, can boast perfect insulation and an exceptional absence of noise. The perfect solution for banqueting, catering and deferred table service.
Easy to use
You only need to plug the equipment in. All controls are very intuitive and immediate.